Pink Himalayan salt, also known as Panchkarma salt, is an extremely popular salt used in the Himalayas. This type of salt comes in several grades. Some of the most popular grades are:
Grade 1 – This salt has the least impurities compared to other grades. It is mainly used as table salt and as cooking salt. Himalayan table salt has no additives such as chemicals, preservatives, or coloring. The color that it develops naturally is white to light brown in color. It can be used in cookery and as decorative salt.
Grade 2 – The second grade of this salt contains only small amounts of impurities which helps in preserving the natural color and taste of the salt. The impurities are mostly dissolved in the water during the melting process.
Grade 3 – The third grade of Himalayan salt contains even fewer impurities than grade 2 salt. It has the same texture and natural color as grade 2 salt. It is used as cooking salt and table salt.
Grades 4 and 5 – As the impurities have been completely dissolved by the melting process, this salt still has small amounts of impurities that give the salt it’s coloring. However, this salt contains no trace of minerals such as iron, manganese, or calcium. It does not have any color and is still used in cookery.
Grade 6 – This salt has almost no color or no impurity. There are some minerals that are present in Himalayan salt but the color has already faded out. It is mostly used as cooking salt and table salt.
Himalayan salt has the best purity levels. The mineral impurity and coloring are completely removed from this type of salt making it very pure. This salt is available in different grades and is preferred by chefs, hikers, travelers, and nature lovers all over the world.
Himalayan salt can be used to prepare a variety of recipes, including many Indian, Chinese, Japanese and Thai recipes. If you want to try something new then this is one of the best choices available in the market today’s world.
The quality of Himalayan salt makes it very durable and long-lasting. It is a very good option for your family. When they hear the name of Himalayan salt then they think about a family heirloom and the salt is the heirloom of the family. It is not only used for cooking but also for other purposes such as decorating and preserving important documents.
If you want to give a good gift to someone then this kind of salt is a good choice. Himalayan salt is a perfect gift and can be given to anyone in the family. This type of salt can also be given to your friends or loved ones in your family who are on a diet.
This is a perfect gift for you as it is easy to use, affordable, has good color, and has very little amount of salt in it. Since this salt is very cheap and very durable, you can always have more than you need in a year. You do not have to go to the store frequently to get replenishment of salt.
This is a great way to impress your guests. Pink Himalayan salt can be given as a gift to friends and family members in your family and you will be able to enjoy the wonderful experience of giving it to them. When you are entertaining your guests at home, you can just leave this salt on the table without worrying about the cleanup.
People who love to cook and like to keep track of the latest cooking trends will surely love this type of salt. For these people, Himalayan salt is the best choice. As Himalayan salt is a family heirloom.